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We read cookbooks like most people read novels. So, this is what we're reading--mostly about breakfast, of course! These are some of you recommended books for all you breakfast food lovers out there. Send us an
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if you'd like to recommend a cookbook you think we'll enjoy -- or your favorite recipes using Cook-in-the-Kitchen products.
by Georgeanne Brennan
 Packed with practical tips and stunning photography, Williams-Sonoma Essentials of B & B is the latest in the popular Essentials series. It offers a range of recipes for meals served from early morning through lunchtime.
The book includes information on seasonal ingredients and pantry essentials, entertaining ideas, instructional tips on how to make the perfect cup of coffee or tea, and helpful suggestions for setting up an omelet and bagel bar. Eight sample menus cover several occasions, from a summertime breakfast to a holiday brunch. The recipes feature both classic favorites and exciting new creations.
Features:
Over 130 delicious recipes; full-color photography
Suggestions for alternative ingredients, recipe variations, and accompaniments
Comprehensive glossary of ingredients and culinary terminology
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